Thanksgiving Eve 2014

Celebrate spring with Friends & Family while you enjoy a special special Easter Brunch menu created by Chef Michael Sobelman.
Sunday, April 5th / Brunch Menu / Reservations Tel: 203.883.8000


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Monday - Friday:
Lunch 11:30 - 4:00pm & Dinner: 5:30 - 11:00pm

Saturday - Sunday:
Brunch 11:00 - 4:00pm & Dinner: 5:30 - 11:00pm

Reservations:
Online Here - or call tel: 203.883.8000